Grilled Chili Lime Chicken, Southwest Quinoa Salad, and Chimichurri (Gluten-Free, Dairy-Free, Soy-Free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Grilled Chili Lime Chicken, Southwest Quinoa Salad, and Chimichurri (Gluten-Free, Dairy-Free, Soy-Free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Cubed Pork and Cabbage Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Cubed Pork and Cabbage (Dairy-Free, Gluten-Free, Soy-Free) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Cajun Boil (Dairy-Free, Gluten-Free, Contains Seafood) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Cajun Boil (Dairy-Free, Gluten-Free, Contains Seafood) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Bison-Stuffed Peppers, Roasted Squash (Gluten-Free, Contains Nuts) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Bison-Stuffed Peppers, Roasted Squash (Gluten-Free, Contains Nuts) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
The first Friday in February is National Wear Red Day, during which people across the country wear the color red in order to raise awareness and work toward reducing heart disease. Please join us in celebrating Wear Red Day at the SMSC on Friday, February 4! LEARN MORE
