Meals Made Easy - Bison Stuffed Peppers, Wild Rice, and Baked Squash (Gluten-Free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Crock Pot Mondays - Spinach and Artichoke Chicken (Gluten-Free, Soy-Free) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Crock Pot Mondays - Spinach and Artichoke Chicken (Gluten-Free, Soy-Free) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
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Meals Made Easy - Thai Pork Lettuce Wraps, Chopped Salad (Contains Nuts, Gluten-Free, Dairy-Free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Meals Made Easy - Thai Pork Lettuce Wraps, Chopped Salad (Contains Nuts, Gluten-Free, Dairy-Free) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Meals Made Easy - Southwest Shrimp Salad (Gluten-Free, Contains Seafood) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Meals Made Easy - Southwest Shrimp Salad (Gluten-Free, Contains Seafood) Simply sign up, pay $20, and pick up your meal. Each meal feeds a family of four and features all-natural ingredients from Wozupi Tribal Gardens and Mazopiya.
Crock Pot Mondays - Springtime Minestrone (Vegetarian, Dairy Optional, Soy-Free) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
Crock Pot Mondays - Springtime Minestrone (Vegetarian, Dairy Optional, Soy-Free) Meal kits will be preassembled. No need to bring your slow cooker. Registration fee is $15. Please RSVP by the Monday prior to the event.
